Strudel - poppy seed filling
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Poppy seeds -- ground
3/4 c Honey
1/2 c Light cream
1/2 c Currants
1 tb Grated lemon rind
3 tb Melted butter
Cook the poppy seeds, honey, cream and currants until thick. Stir in
the lemon rind and cool. Spread on the oiled strudel dough (two
recipes for strudel dough are included inthis database) and roll up.
Brush with the butter. Recipe Source: THE ART O
Recipe By : Jennie Grossinger - "The Art Of Jewish
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