Stuffed apples baked in beer
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Recipe by: ami
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 md Cooking apples
1/2 c Raisins
1/2 c Packed brown sugar
1 ts Cinnamon
1 c Great Western Beer
1. Core apples. Remove 1-inch strip of peel around top.
2. Mix raisins, brown sugar and cinnamon. Fill apple centres.
3. Place apples in a baking dish. Pour Great Western Beer over.
4. Bake at 350 degrees F for 40 to 45 min, or until tender, basting
occasionally.
5. Cool to room temperature, basting while cooling. Serve with it's
own sauce. If desired, add cream Makes 6 servings.
Calories per serving: Number of Servings: 6 Fat
grams per serving: Approx. Cook Time: 45min Cholesterol
per serving: Marks:
Submitted By LESLIE GRATTON On 07-24-95
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