Stuffed mushrooms #5

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Recipe by: ayet

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 tb Butter 1/2 ts Salt
1/4 c Finely chopped onion 1/8 ts Pepper
1/2 c Finely chopped green pepper 1 tb Lemon juice
1/4 c Finely chopped celery 1 ts Worchestershire Sauce
1 pk (3-oz) cream cheese, soft 16 Mushroom caps
1/3 c Dry bread crumbs Paprika

Oven method: (27 minutes cooking time) Melt butter in small skillet
over medium heat, about 1 minute, add onion, green pepper, and
celery. Saute' until tender, about 6 minutes. Combine onion mixture,
cream cheese, bread crumbs, salt, pepper, lemon juice, and
worcestershire sauce in bowl. Mix well. Fill mushroom caps heaping
full of mixture. Place in greased 8 inch square baking pan. Sprinkle
with paprika. Bake in 350-degree oven for 20 minutes. Serve with
coctail picks.