Stuffed pepper casserole

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Recipe by: eleona

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 Green peppers, med
1/4 ts Pepper
1 1/2 lb Ground beef
1 1/2 c Rice
2 tb Onions
1 c Corn, whole kernel
1/2 ts Salt
8 oz Tomato sauce

Cut tops off peppers and clean inside. Cook peppers in water to cover
for 20 minutes. Brown ground beef and onions. Add seasonings, rice,
corn, and tomato sauce. Heat until bubbly. Spoon filling into
peppers; place in casserole dish. Place extra filling, if any, around
peppers. Bake at 350 degrees for 20-25 minutes. Mrs. Robert F. Lewis