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Recipe by: harko
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See below ingredients and instructions of the recipe
1 ea Package (.9 oz) sugar free -or rum flavoring
-instant vanilla pudding mix 2-4 packets sugar
7 c Skim milk, divided -substitute
1-2 tsp. vanilla extract 1 c Evaporated skim milk
Combine pudding mix, 2 cups of milk, flavoring and sugar substitute
in a bowl. Mix according to pudding directions. Pour into a half
gallon container with a tight fitting lid. Add 3 cups milk, shake
well. Add evaporated milk and shake. Add remaining milk, shake well.
Chill. Diabetic exchange: one serving equals 1 skim milk, 1/4 starch,
107 calories Source: Taste Of Home Courtesy of: Joann Pierce
Submitted By JOANN PIERCE On 12-14-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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