Sugared muffins
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Recipe by: arielle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Corn Bread Mix (INDEX) 1 c Fresh blueberries*
3/4 c Water 3 tb Granulated sugar
1/4 c Packed brown sugar 1/2 ts Ground cinnamon
1 Egg 2 tb Butter/margarine;melted
*Or frozen, thawed Heat oven to 425. Grease bottoms of 12 medium
muffin cups. Stir Corn Bread Mix, water, brown sugar and egg just
until mix is moistened. (Batter will be lumpy.) Fold in blueberries.
Fill muffin cups 2/3 full.
Bake until golden brown, 15 to 20 minutes. Mix granulated sugar and
cinnamon; dip tops of muffins into butter, then into sugar-cinnamon
mixture. 1 dozen muffins.
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