Suji halva (semolina halva)
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Recipe by: isaia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Suji (semolina)
1/2 c Sugar
1/2 c Ghee
1 1/2 c Water
1 oz Sliced almonds
1 oz Raisins
8 Green cardamoms
1. Boil sugar and water together for 5 minutes. 2. Heat ghee add suji
and stir on a slow fire till mixture becomes light creamy in color
and ghee leaves the side of the pan. 3. Add the syrup and stir
briskly till it is absorbed in the semolina. 4. Mix crushed cardamom
seeds, almonds, and raisins. 5. Serve hot.
Recipe By : Somesh Rao
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