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Recipe by: atalan
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See below ingredients and instructions of the recipe
3/4 c Water 2 tb Finely chopped blanched almo
1/4 c Fresh-squeezed orange juice 1 tb Honey
1/2 c Couscous 1 tb Frozen apple juice concentra
1 ts Finely grated orange zest ds Ground cinnamon
Recipe by: The New McDougall Cookbook Preparation Time: 0:10
Combine all of the ingredients in a 1-quart microwaveable casserole
dish. Cover. Microwave on high until the liquid is absorbed and the
couscous is tender, 5 to 6 minutes. Let stand, covered, for 1 minute
more.
117 calories, 0.2 grams fat per serving (without almonds) From the
collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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