Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c Dry white wine
3 tb Finely chopped onion
1 tb Lemon juice
3/4 c Mayonnaise
2 Hard-cooked eggs,
-finely chopped
20 oz Frozen brussel sprouts,
-cooked and drained
Paprika (optional)

1. In a small, heat-resistant, non-metallic bowl pour wine over onion
and heat, uncovered, in Microwave Oven 2 minutes or until onion is
tender. 2. Stir in lemon juice and mayonnaise. 3. Heat, uncovered, in
Microwave Oven 2 minutes or until mixture comes to a boil. 4. Gently
stir in eggs. S. Spoon sauce over cooked brussel sprouts. 6. If
desired, sprinkle with paprika.

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