Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-----------------------*INGREDIENTS*----------------------------
1 lb Margarine - corn oil type
2/3 c Sherry - or red wine (I'd
-use chicken broth as a
Substitute if you're
-avoiding alcohol, with
Perhaps a dash of balsamic
-or red wine vinegar)
2 tb Worcestershire sauce
2 tb Soy sauce
2 Clove garlic - finely
-chopped
1/2 c Parsley - chopped
2 ts Salt
1 c Water

Combine all ingredients in heavy saucepan and bring to a boil. Lower
heat and simmer for 30 minutes. Paint on meat surfaces before, once
during and at the end of smoking. Keeps indefinitely refrigerated.

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