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Recipe by: maribelle
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See below ingredients and instructions of the recipe
1 lb Hash brown potatoes --
: frozen
1/2 ts Onion powder
1 c Sour cream
1 c Cream of mushroom soup
1 c Cheese -- cheddar shredded
: Parmesan cheese -- for
: toppi
Mix all ingredients together except Parmesan. Put into greased
casserole (approx. 13 x 9). Sprinkle Parmesan over top...probably
about 1/4 cup or so. Bake for 1 hour at 400 degrees. This can be
doubled easily. Also can be prepared in advance and baked just before
serving.
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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