Swedish coffee-snack cake from mix
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Recipe by: clair
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Snack-cake mix 3 1/2 tb Shortening
1 ts Cinnamon 3 tb Chopped nuts mixed -with-
1/4 ts Cloves 1 tb Sugar -and-
1 Egg, slightly beaten 1 ts Cinnamon
2/3 c Milk
In 8-inch layer-cake or square pan, stir cake mix, cinnamon
cloves with rubber spatula until well blended. Stir in egg, milk
short until well blended. Scrape down sides of pan. Sprinkle with
nut-sugar mixture. Bake in preheated 375 degree oven 30 to 35
minutes. Cool in pan on rack. Submitted By TERRI WOLTMON On
04-05-95
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