Sweet cranberry relish
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Recipe by: kifa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
12 oz Fresh cranberries 1/3 c Pecan hlaves
1 cn Pineapple chunks, in juice 2 tb Agar flakes
2 ea Apples, peeled, cored 1/3 c Brown sugar
-- diced 1/2 ts Cinnamon
In a blender or food processor, coarsely chop the cranberries
transfer to a serving bowl.
Drain the pineapple, reserving the liquid in a pot. Chop the chunks
along with the apples pecans, in the processor. Add to the
cranberries.
Combine agar with the reserved juice bring to a simmer, stirring
frequently. Cook until the flakes are dissolved, 5 minutes. Pour
juice into the bowl of fruit mix thoroughly. Stir in the cinnamon
brown sugar. Chill for several hours serve.
"Vegetarian Gourmet" Fall, 1995
* CROSSPOSTED Submitted By INTERCOOK On 09-29-95
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