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Recipe by: lysje
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1 (40 ounce) can sweet potatoes, drained
1/4 cup butter
salt to taste
3 cups crushed cornflakes cereal
3/4 cup real maple syrup
10 large marshmallows
Drain sweet potatoes and put into large mixing bowl.
Mash the potatoes with butter or margarine.
Salt to taste.
Hand pat mixture into 3 inch diameter balls.
Roll in crushed corn flakes and put into 9x12 inch greased baking dish.
Pour maple syrup evenly over all balls.
Bake at 325 degrees F (165 degrees C) for 40 minutes.
The last fifteen minutes put a marshmallow over each ball.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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