Sweet sour red cabbage apples

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Recipe by: griel

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lg Garlic clove
12 oz Red cabbage
2 ts Sesame oil
1 lb Granny smith apples
1/4 c Apple cider vinegar
1 tb Soy sauce, low sodium
1 tb Honey
1/2 ts Ground ginger
Ground pepper -- to taste

With a food processor, shred red cabbage and mince garlic clove. Heat
oil in a large nonstick pan and add garlic and cabbage. Saute over
medium heat.

Wash, core, and cut apples into bite-size chunks. Add apples to
cabbage and stir well. Add remaining ingred. Cover and cook over low
heat til apples are tender, abt 7 min.

Recipe By : Shape - Dec. 1995