Sweet sour red cabbage apples
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Recipe by: griel
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lg Garlic clove
12 oz Red cabbage
2 ts Sesame oil
1 lb Granny smith apples
1/4 c Apple cider vinegar
1 tb Soy sauce, low sodium
1 tb Honey
1/2 ts Ground ginger
Ground pepper -- to taste
With a food processor, shred red cabbage and mince garlic clove. Heat
oil in a large nonstick pan and add garlic and cabbage. Saute over
medium heat.
Wash, core, and cut apples into bite-size chunks. Add apples to
cabbage and stir well. Add remaining ingred. Cover and cook over low
heat til apples are tender, abt 7 min.
Recipe By : Shape - Dec. 1995
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