Sweet-sour red cabbage

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: hanni

Rate this recipe (11 votes)

905 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Onion; chopped
1/4 lb Bacon; chopped
1 Head red cabbage;
-coarsely shredded
2 Apples, quartered
3 Cloves
2 Bay leaves
Salt
Pepper
1 ts Sugar
2 tb Wine vinegar
1/4 c Red wine
10 dr Lemon juice
1 tb Cornstarch

Sweet-sour red cabbage side dishes are very popular in Southern, CA
Created by: Alpine Village Inn, Torrance, Calif.

Combine onion and bacon in saucepan. Cook 2 to 3 minutes. Cover
bottom of pan with 1 inch water. Add cabbage and top with apples. Tie
cloves and bay leaves in cheesecloth and add to pan. Season to taste
with salt and pepper. Add sugar and wine vinegar. Cover and simmer 30
to 40 minutes. Just before serving, remove spice bag and add wine and
lemon juice to pan. Mix cornstarch with enough water to make paste.
Stir into pan liquid and heat until smooth and thickened.