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Recipe by: walerian
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See below ingredients and instructions of the recipe
2 lb Chicken; boneless, skinles
8 oz French dressing
1/2 c Apricot preserves
2 tb Onion soup mix.
Preheat oven to 375 Arrange chicken in baking dish Blend remaining
ingredients pour over chicken Bake for 50-60 minutes, basting once
or twice I served this over Uncle Ben's long grain wild rice. MMMM
MMMM good! Let me know if you like it! FROM: KIM FRANCIS (DRSH57B)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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