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Recipe by: jean-eugene
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See below ingredients and instructions of the famous recipe
1 - 16 oz. box of non fat dry milk 1 Cup Sugar
3/4 Cup cocoa
Sift all ingredients together three times. Store this mixture in a tightly sealed container in a cool place. When ready to use, you can add a couple of heaping tablespoons to hot water.
Sprinkle miniature marshmallows on top.
Swiss Miss Hot Chocolate 373
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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