"Discover how to cook this seafood recipe. Seafood recipe for free. Delicious healthy recipe. Seafood recipe, cooking tips and food recipe. Easy and quick seafood recipe!"
Recipe by: anoda
Rate this recipe (13 votes)
412 people have saved this recipe
See below ingredients and instructions of the recipe
1 1/2 lb Swordfish steaks -- skins
Removed
1 ts Lemon juice
Salt and pepper
1 ts Olive oil
2 c Onion -- thinly sliced
2 ts Garlic -- slivered
2 tb Honey
1 1/2 lb Peach -- peeled and sliced
1/2 c Fresh dill -- chopped fine
1 Whole lemon -- cut in
Quarters
Fresh dill -- sprigs
Rinse and pat dry swordfish. Spray roasting pan with non-stick spray.
Arrange fish in pan and sprinkle with lemon juice, salt and pepper.
Cover and refrigerate until ready to cook.
Preheat oven to 350.
In a large skillet, heat the oil over medium-high heat. Add the onion
and garlic and saute until translucent -- about 5 minutes. reduce the
heat to medium, add the honey and stir well. Cook until the onion
begins to caramelize - 3-5 minutes.
Gently stir in the peaches and simmer for 5 minutes. Stir in the dill
and remove from heat. Spoon peach mixture around - not over the fish
and bake approximately 20-25 minutes - until fish is done. Do not
overcook.
Place fish on individual plates and spoon peach mixture over fish.
Garnish with sprigs of fresh dill.
Recipe By : Great Good Food
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!