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Recipe by: kalifa
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See below ingredients and instructions of the recipe
-----patti - vdrj67a----- 1 1/2 ts Allspice
1 1/2 lb Ground beef; sirloin or roud 1 1/2 ts Cinnamon
1 c Rice 1/2 ts Nutmeg
2 c Chicken broth Salt and pepper to taste
1/2 c Burgandy wine 1/2 c Pine nuts; toasted -or-
1 c Chicken; cooked; diced - walnuts; chopped
Brown beef and drain all fat. Add rice, broth, wine, allspice, nutmeg,
cinnamon, salt and pepper. Simmer 20 minutes or until rice is done.
Add nuts and cooked chicken. Stir and simmer 5 minutes or until
chicken is heated. Can be frozen.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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