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10 oz Package of corn chips 3 oz Cream cheese, cut into 12
1 1/2 lb Ground beef 1/8 inch strips
1 pk Taco seasoning mix Paprika
Crunch enough of the corn chips (2/3 cup) to measure 1/3 cup. Mix
ground beef, crushed chips and seasoning. Shape mixture into
patties. Broil patties for 5 minutes, turn and broil. When almost
done, criss cross 2 strips of cheese on each patty; sprinkle with
paprika. Broil until cheese is puffed and golden brown. Randy Rigg
Submitted By RANDY RIGG On 09-05-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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