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Recipe by: bartholome
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See below ingredients and instructions of the recipe
1/2 lb Elbow macaroni (uncooked) 1 c Water
1 lb Ground beef 1 1/4 oz Taco seasoning mix
1 md Onion, chopped 1 c Shredded cheddar cheese
1/2 c Green pepper, chopped 1 c Crushed taco chips
2 cn Tomato soup
Prepare elbow macaroni. Darin. Brown ground beef, onion and green
pepper, spoon off excess fat, add soup, water, and seasoning mix.
Simmer 10 minutes. Combine elbow macaroni and meat mixture. Pour into
a 3 quart casserole, top with cheese and taco chips. Bake in 350
degree oven 30 minutes.
Submitted By JANE KNOX On 09-13-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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