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Recipe by: ourielle
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See below ingredients and instructions of the recipe
2 ts Instant Minced Onion 1 ts Salt
1 ts Chili Powder 1/2 ts Cornstarch
1/2 ts Crushed Dried Red Pepper 1/2 ts Instant Minced Garlic
1/4 ts Dried Oregano 1/2 ts Ground Cumin
Combine all ingredients in a small bowl and blend well. Spoon
mixture onto a 6-inch square of aluminum foil and fold to make
airtight. Label as Taco Seasoning Mix. Store in a cool, dry place
and use within 6 months.
Makes 1 package (about 2 T) of mix. Using the above recipe as a
guide you can increase the amounts to make any number of packages.
Taco Fillin: Brown 1 lb lean ground beef in a medium skillet over
medium-high heat; drain the excess grease. Add 1/2 cup water and the
sesoning mix. Reduce heat and simmer 10 minutes, stirring
occasionally.
Makes filling for 8 to 10 tacos.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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