Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 Chicken breasts
Tandoori Marinade
Yogurt cilantro sauce
Tandoori Marinade:
1 Onion chopped coarsely
2 Garlic cloves chopped fine
2 tb Lime juice
2 tb Lemon juice
1 tb Ground coriander
2 ts Paprika
1 ts Ground ginger
1/2 ts Ancho chile powder
1/2 ts Cascabel chile powder
1/2 ts Tumeric
1/2 ts Ground cloves
Salt and freshly ground
Pepper to taste
2 c Plain yogurt

In a food processor, puree the onion and garlic. Process in the
lemon and lime juice, add spices and the yogurt and process to blend.
Marinate the chicken breasts in this mixture turning occasionally
overnight in the refrigerator.Prepare a charcoal or wood fire and let
it burn down to embers. Remove the excess marinade and grill for 5
minutes on each side or until done. Serve with Yogurt Cilantro sauce
to taste.

GRILLIN' CHILLIN' SHOW #GR3604

Browse by categories