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See below ingredients and instructions of the recipe
1 pk Orange Jello
1 pk Vanilla tapioca pudding
1 pk Vanilla pudding
3 c Hot water
1 sm Carton of Cool Whip
1 cn Mandarin oranges, drained
1 cn Pineapple tidbits, drained
Combine Jello and puddings in a saucepan, add hot water and cook until
thickened. Remove from heat, cool slightly and add Cool Whip. Fold
in oranges, pineapple. Chill and serve. Randy Rigg
Submitted By RANDY RIGG On 06-26-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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