Teriaki grilled chicken
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
ELAINE RADIS BGMB90B
2 lg Chicken breasts -- boneless
And skinless -- cut in half
--------------------------MARINADE-------------------------------
1/2 c Teriaki sauce
1/4 c Dry Sherry -- Taylors is
Good
sl Fresh ginger -- crushed
ml Garlic -- crushed
Marinate for about 3 or 4 hours...turn every once in awhile. Grill or
broil... Easy, moist and delicious..
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