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Recipe by: pierrine
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See below ingredients and instructions of the recipe
2 lb Chicken Breast;sliced, boned 1/2 Jalapeno Pepper;seeded;
1 c Coconut Milk;unsweetened 1 tb Cilantro;chopped
1/2 c Mango Chutney 1 tb Mint;chopped
1/4 c Peanuts;chopped, roasted 2 tb Peanut Oil
Combine all ingredients except chicken in food processor or
blender. Blend until smooth.
Thread thin sliced chicken breast pieces on skewers; place in a
shallow dish. Pour marinade over chicken; refrigerate overnight.
Cook quickly on very hot barbecue or close to oven broiler.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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