The perfect tuna casserole

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Recipe by: edsard

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn Cream Of Mushroom Soup 2 ea Eggs; Hard Boiled, Sliced
1/3 c Milk 1 c Peas; Cooked
6 1/2 oz Tuna; Drained And Flaked * 1 c Potato Chips; * *

* As this is an old recipe, it calls for tuna packed in oil. **
Slightly crumble the potato chips.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Preheat oven to 350 degrees F.
Blend soup and milk in 1-quart casserole. Stir in tuna, eggs, and
peas. Bake 20 minutes. Top with chips; bake 10 minutes longer.