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Recipe by: gib
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See below ingredients and instructions of the recipe
1 c Mushrooms, thinly sliced 1 ts Prepared mustard
2 lg Tomatoes, thickly sliced 2 tb Basil, minced
1/2 c Yellow pear tomatoes, halved 2 ts Cider vinegar
1/2 c Cherry tomatoes. halved 1/4 ts Salt
2 tb Balsamic vinegar 1/4 ts Pepper
1 ts Sugar
Layer mushrooms sliced tomatoes down the centre of a large platter.
Ring with the halved yellow cherry tomatoes.
In a small bowl, whisk together the remaining ingredients drizzle
this over the tomatoes. Cover marinate at room temperature for 30
minutes.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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