Tina's hearty roast beef
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Recipe by: tunÇay
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 3to4 lb.roast
3 c Water
1 ts Salt
1 ts Pepper
2 Bayleaves
3 Beef boulion cubes
Brown roast in oil. Drain off any excess oil. Add water boulion
cubes, salt, pepper and bayleaves. Add carrot chuncks and sliced
onions. Bring to boil while covered, turn downto a low simmer for 2
to 3 hours or untill tender. Thicken juices to make gravy.
Recipe By :
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