Tofu spread
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Recipe by: kÂmila
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Water
1 tb Tapioca
1/2 lb Tofu
1/4 c Cashews
3 tb Pimento, optional
3 tb Lemon juice
1/4 ts Dill weed
1/2 ts Onion powder
3/4 ts Salt
Blend all ingredients till smooth. Bring to a boil simmer gently,
stirring, for 5 to 10 minutes or until the toapioca is clear. Chill.
Use as a dip or as a spread on bread or crackers.
JoAnn Rachor, "Of These Ye May Freely Eat"
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