Tollhouse golden brownies
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Recipe by: thuur
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Main Ingredients:
See below ingredients
Cooking Preparation of the Recipe:
3/4 c Margarine, softened
3 Eggs
3/4 c Sugar
2 c Unsifted flour
3/4 c Packed dark brown sugar
2 ts Baking powder
1 ts Vanilla
1 ts Salt
1 c Chocolate chips
Preheat oven to 350 degrees F. Combine margarine, sugar, brown
sugar and vanilla in a large bowl. Beat until creamy. Add eggs one
at a time, beating well after each. Add the flour, baking powder and
salt, and mix well. Stir in chocolate chips. Spread the batter evenly
in a well-greased 9"x13" pan. Test the batter. Bake the remaining
brownie (heh, heh, just kidding) for 30-35 minutes. Cool and cut
into squares.
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