Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lg Tomatoes, peeled, seeded,
-and diced
2 Green peppers, diced and
-lightly fried
1 bn Cilantro, chopped fine
1/4 ts Cayenne pepper
1 1/2 ts Cumin
1/4 c Olive oil
1 ts Salt
1 Garlic clove, chopped fine
1 c Lemon juice
1/2 Onion, chopped fine

Mix all ingredients and serve

Posted 1-20-93 by JAY STEVENS on Vegetarian Cuisine

Nutritional Information per serving: xx calories, xx gm protein, xx
gm carbohydrate, xx gm fat, x% Calories from fat, x mg chol, xx mg
sodium, x g dietary fiber

MM by MMCONV and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
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