Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 sheet puff pastry
6 eggs
1 c cream
2 TB melted
2 c tomatoes, peeled -- seeded
: and diced
1 c Parmesan or Swiss cheese
1 TB oregano -- chopped
: Salt and pepper

Preheat oven to 350 degrees. Roll out puff pastry to fit inside a
10-inch shallow tart pan. Crimp edges and thoroughly prick bottom of
shell with a fork. In a small bowl lightly beat eggs, add cream and
mix well. Add remaining ingredients and adjust seasonings to taste.
Pour into tart shell and bake for 45 minutes to
1 hour, or until firm.

Recipe By :

Date: 09/26/96

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