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Recipe by: addee
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See below ingredients and instructions of the recipe
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24 oz Vanilla candy coating; cut 7 oz Triangle shape tortilla chip
- in pieces Red green gumdrops
1 tb Shortening
Line cookie sheet with waxed paper. Draw 6" circle on paper. In large
micro-safe bowl, place candy coating and shortening. Microwave on
MEDIUM for 6-7 minutes or until well melted, stirring once halfway
through melting. Stir until smooth. Dip chips, one at a time, in
candy coating; remove excess with a spoon. Arrange coated chips
randomly around outside of 6" circle. Continue to overlap and stack
chips in wreath shape. Decorate with gumdrops. Let stand until set.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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