Traditional baked beans
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Recipe by: mame
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Dried small white beans
4 1/2 c Water
1/3 c Molasses
1/4 c Brown sugar
1 Onion, chopped
1/4 lb Salt pork, in 1" cubes
1 tb Dijon mustard
1/2 ts Salt
Combine all ingredients. Cover and cook on LOW 13-14 hours, stirring
occasionally if possible.
For added nutrition, serve with rice or bread or cornbread.
Crockery Favorites, Mable Hoffman
Typed by E.Marie Campbell
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