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Recipe by: kabezya
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See below ingredients and instructions of the recipe
2 1/2 c Pineapple juice --
Unsweetened
1 c Strawberries -- sliced
1 Banana -- sliced OR
Mango -- diced OR
Papaya -- diced OR
* If using mangos or papaya, make sure they are ripe.
1. Peel and dice the fruit. 2. Have the pineapple juice well-chilled.
3. Combine all ingredients in a blender. Puree until thick and very
smooth. Serve in a glass garnished with a whole strawberry and
perhaps a mint sprig.
Recipe By : Jo Anne Merrill
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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