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Recipe by: roanna
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See below ingredients and instructions of the recipe
1 cn Tuna (9 oz.)
1/2 c Cottage cheese
5 sl Bread, cubed
2 tb Butter
3 tb Flour
1 ts Paprika
1 1/2 c Milk
1/2 c Cheddar cheese, shredded
2 tb Melted butter
Preheat oven to 350 F. Combine tuna cottage cheese and half the
bread crumbs. Spread tuna mixture in bottom of casserole. In
saucepan, combine butter, flour and paprika to a smooth paste.
Gradually heat and add milk, stirring until thick. Add cheese, stir
until melted. Pour sauce over tuna. Top with remaining bread crumbs.
Pour melted butter over bread crumbs. Bake 25 to 30 minutes at 350 F.
Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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