Tuna, beans and onion salad
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Recipe by: elbrig
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
750 g White beans, boiled
600 g Preserved tuna
200 g Onion sliced
150 ml Olive oil
70 g Parsley chopped
Salt and pepper
Giuliano Gasali of the Grand Formosa Regent Hotel Taipei.
Mix all together.
Source: Given to share with the express permission of Chef de Cuisine
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