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Recipe by: zenabou
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See below ingredients and instructions of the recipe
1 2/3 c Frozen peas -- thawed
3 c Twist pasta -- cooked
6 1/8 oz Tuna in water -- drained and
Flaked
1/4 c Fat-free mayonnaise
4 tb Pesto
4 tb Fat-free Parmesan cheese
Prepare vegetables and twist pasta according to package directions.
In a skillet, combine vegetables, pasta, tuna, mayonnaise and pesto;
heat through.
Recipe By : Bird's Eye.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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