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See below ingredients and instructions of the recipe
Stuart Talkofsky
1/4 ts Hot sauce
1/2 c Butter or Margerine --
Melted
1 tb Worcestershire Sauce
1/8 c Lemon juice
3 Garlic cloves -- crushed
Grill or Broil basting with remaining marinade. Cook fish 4 - 6
minutes on each side or until fish flakes easily when tested with a
fork.
I cooked this on a stove top grill constantly basting. If cooked too
long it becomes too dry.
Meal Mastered by Stuart Talkofsky from a bag of tuna steaks.
Recipe By :
From: Victor_j_heintz.Wbst128#xerox.Comdate: Fri, 6 Jan 1995 08:46:13
Pst
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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