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Recipe by: mouadh
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See below ingredients and instructions of the recipe
1 ea PAPER TOWEL 2 ea VERY THIN SLICES ONION
2 ea SLICES BREAD, TOASTED 2 ea VERY THIN SLICES TOMATO
4 TS DIJON MUSTARD
2 TS GRATED PARMESAN CHEESE
1/2 TS POPPY SEED
1/4 TS DRIED BASIL LEAVES
3 OZ THINLY SLICED FULLY COOKED TURKEY
BOUNTY MICROWAVE TIPS *** IN CUSTARD CUP, BLEND MUSTARD, PARMESAN CHEESE,
POPPY SEED AND BASIL. SPREAD MUSTARD MIXTURE ON ONE SIDE OF EACH SLICE OF
TOAST. TOP ONE SLICE TOAST WITH TURKEY, ONION AND TOMATO. COVER WITH
REMAINING TOAST, MUSTARD SIDE DOWN. PLACE PAPER TOWEL ON COUNTER WITH
SANDWICH DIAGONALLY IN CENTER. FOLD AS DIRECTED IN BOUNTY SANDWICH FOLD.
PLACE FOLDED SIDE DOWN ON MICROWAVE PLATE. MICROWAVE AT HIGH FOR 30
SECONDS TO 1 MINUTE, OR UNTIL HEATED THROUGH. SERVES 1
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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