Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Bacon fat
2/3 c Onions -- finely diced
3 Cloves garlic -- finely
Minced
3 Jalapeno Chile peppers --
Seed dice fine
1/3 c Bread crumbs
1/3 c Milk
1 1/4 ts Salt
1 Egg
1 Egg white
1/3 c Heavy cream
1 tb Vegetable oil
1 lb Ground turkey
1/4 bn Cilantro -- finely chopped
8 sl Rye bread
8 sl Monterey Jack cheese
8 sl Tomato

In a medium skillet place the bacon fat and heat it on medium until
it is= hot. Saute the onions and garlic for 4 to 5 minutes, or until
the onions= are tender. Let the vegetables cool (about 10-15 mins.)
and then puree them

In a LARGE BOWL place the jalapeno Chile peppers, bread crumbs, milk,
salt,= and pureed onions. Gently mix the ingredients together so that
they are= well blended.

In a MEDIUM BOWL place the egg, egg white, and heavy cream. Whisk the=
ingredients together.

Continuing with medium bowl, add the oil and ground turkey, and mix
them in= with your hands. Add the cilantro and mix it in. Add the
bread crumb= mixture, and mix it in well with your hands. Shape the
meat mixture into 8= patties that are the size of the bread slices.

Preheat the oven to 350=B0. Place the patties in a baking; pan and
BAKE them= for 10 MINS on each side, or until they are firm.

On each slice of the bread place a slice of cheese and tomato. Place
the= bread slices under a preheated BROILER until the cheese melts.

Place one baked sausage patty on top of each grilled bread piece. Top
it= with the Southwestern Slaw. Serve the Black Bean relish on the
side.

[from Stromquist and Stromquist (1990), Southern California Beach
Recipe.= Sante Fe, NM: Tierra Pubs.] [ mcRecipe 28 Au 96 / patH
!caution: 720 cals / 48 g fat ]

~ - - - - - - - - - - - - - - - - -

NOTES : These turkey patties are baked 350F/180C topped with cheese
and= tomato, which is broiled. Serve with Southwestern Slaw and Black
Bean= Relish "Once you get all of the ingredients gathered, this is
very easy to put= together." The restaurant serves sausage links.
This recipe is simpler.= "When you are ready to form the patties ...
coat your hands with some oil."= -- Executive Chef Bill Connelly.
Nutr. Assoc. : 0 0 0 20103 0 0 0 0 0 0 0 0 0 0 0 0

Kathy Recipe By
: Chez Melange, Redondo Beach, CA

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