Turkey mac skillet
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Recipe by: maita
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Ground turkey breast
2 ts Oil
1 c (4 oz.) uncooked elbow
Macaroni
1 c Thinly sliced celery
1 Medium tomato, chopped
-----------------------------------SAUCE-----------------------------------
1 c Water
1/2 c Thick and chunky salsa
2 (8 oz) cans no-salt-added
Tomato sauce
Brown ground turkey in oil in large skillet; drain. Stir in all remaining
ingredients. Bring to a boil. Reduce heat to low; cover and simmer 8-10
minutes or until macaroni is of desired doneness.
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