Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Water 1 3/4 c Seedless red grapes, halved
1 ts Salt 1 3/4 c Heavy whipping cream
2 1/4 lb Turkey drumstick 2 1/2 c Plain full cream yogurt
2 Bananas, peeled and sliced 1/8 ts Salt
2 Red apples, peeled, cored 1/8 ts Pepper
-and diced 1 tb Brandy
1/2 Lemon, juice of 6 Sprigs fresh mint for
1 sm Pineapple, in small cubes -garnish

Cover drumstick with water, bring to a boil. Cover and simmer 1 hour.
Combine banana slices and apples; sprinkle with lemon juice. Add
pineapple and grapes. Remove drumstick from broth and let cool.
Remove meat and cut into small cubes. Add to fruit. Whip cream until
stiff. Mix with yogurt, saot, pepper and brandy. Pour over fruit and
turkey; mix well. Garnish with mint and serve.

Creative Cooking: Poultry Typed by Carolyn Shaw 1-95
Submitted By CAROLYN SHAW On 03-24-95

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