Turnip carrot slaw


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Recipe by: sandry

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Preparation Time:
10 Min
Serves:
2
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



100 g Raw turnip; grated
100 g Carrots; grated
4 tb Vinaigrette
2 tb Snipped dill
Soft-leaved lettuce
Salt
Freshly ground pepper

Serves 2-3

In a bowl combine the grated turnips and carrots and dress with the
vinaigrette. Toss well, then add the dill and season to taste with
salt and pepper. Arrange on salad plates lined with the lettuce.

Copyright Rosamond Richardson 1996

Meal-Master format courtesy of Karen Mintzias

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