Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 md Swamp cabbage, chopped 1 ts White sugar
3 Pieces of fatback 1 Pod of hot gree pepper,
2 cn Tomatoes Chopped up
2 lg Chopped onions pn Thyme

Saute the fatback, onions, and swamp cabbage until slightly browned.
Add the remaining ingredients and simmer until it starts to thicken
and tomatoes start to cook down. About 10 minutes before serving,
add another pinch of thyme and serve over hot cooked rice. If you
don't live along the Carolina, Georgia, North Florida coast, Hearts
of Palm in a can will work just as well, but don't overcook them.

Origin: Adapted from White Trash Cooking Shared by: Sharon Stevens,
April/95.
From: Sharon Stevens Date: 04-03-95 (164) Fido: Home
Co

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