Velvet hammer
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Recipe by: cheyene
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 oz Cream
1/2 oz White creme de cacao
1/2 oz Triple sec
Cracked ice
Fill a mixing glass with ice. Add cream, white creme de cacao, and
triple sec. Shake and strain into chilled cocktail glass.
Recipe By : Joe Robertson
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