Waffles - toastmaster
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Recipe by: amelie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 3/4 c FLOUR 3 ea EGG YOLKS, BEATEN
2 ts BAKING POWDER 3 ea EGG WHITES, BEATEN STIFF
1 tb SUGAR 1 1/2 c MILK
1/2 ts SALT 1/3 c OIL
MEASURE DRY INGREDIENT INTO A MIXING BOWL. COMBINE EGG YOLKS AND MILK.
STIR INTO DRY MIX. STIR IN OIL. CAREFULLY FOLD IN EGG WHITES.
DO NOT OVER MIX.
POUR INTO WAFFLE IRON BY 2/3 CUPFULS. CLOSE IRON AND BAKE ACCORDING TO
INSTRUCTIONS WITH IRON.
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