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Recipe by: killiane
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See below ingredients and instructions of the recipe
3 Unsweetened chocolate sqs
1/2 c Crisco
3 Eggs
1 1/2 c Sugar
1 1/2 ts Vanilla
1/2 ts Salt
1 c Flour
1 1/2 c Walnuts; chopped
1/3 c Raspberry jam
Melt chocolate and Crisco over warm water; cool slightly. Blend
together eggs, vanilla, sugar and salt; stir in chocolate mixture,
then flour. Fold in walnuts. Turn into well greased 8-inch square
pan. Bake at 325~ for about 40 minutes. Spoon jam over hot brownies;
spread carefully. Let cool. Top with Velvet Chocolate Glaze.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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